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Almost Vegetarian

Almost Vegetarian

3.25 (rated by 12 readers on Goodreads)
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Innovative recipes should make this a useful source when creating any vegetarian dish. It is food that everyone should love, because one can quickly add a little meat, seafood or poultry, if preferred.

Details of Book

ISBN13: 9781863960151
ISBN10: 1863960155
Language: English
Publication Year: 1994
Format: Paperback

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Flexible vegetarian recipes with optional meat additions.

  • Who is this book for?

    Almost Vegetarian is perfect if you're exploring plant-based meals but don't want to give up meat entirely. The recipes are inventive and accessible, inviting you to customize dishes to your tastes or dietary needs. It's like having a personal chef guiding you through versatile, delicious cooking.

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