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Bone In The Throat
Bone In The Throat
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When up-and-coming chef Tommy Pagana settles for a less than glamorous stint at his uncle's restaurant in Manhattan's Little Italy, he unwittingly finds himself a partner in big-time crime. And when the mob decides to use the kitchen for a murder, nothing Tommy learned in cooking school has prepared him for what happens next.
With the FBI on one side and his eccentric wise-guy superiors on the other, Tommy has to struggle to do right by his conscience and to avoid getting killed in the meantime.
In the vein of Prizzi's Honor, Bone in the Throat is a thrilling Mafia caper laced with entertaining characters and wry humor. This first novel is a must-have for fans of Anthony Bourdain's nonfiction.
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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One Line Summary
Mafia comedy mixing crime, cooking, and dark humor.
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Who is this book for?
If you enjoy sharp wit and flavorful chaos, this book will grab you with its hilarious take on mob life intertwined with culinary flair. It’s perfect for those who love a good crime caper served with a side of humor and a dash of New York grit. Readers who appreciate lively characters and unexpected twists will find themselves thoroughly entertained from start to finish.