A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
With our recipes, chicken is tasty and tempting as never before, and you'll serve success every time because it's so popular! Other favourites, turkey, duck, and goose, are all here, as are quail and pheasant, now widely available. Serving sizes are very much up to what you think people will eat, so our serving suggestions can be varied to suit their appetites. Where there are tricky things to do, we show you in step-by-step pictures with individual recipes. Also see "Pre-Cooking Preparations" at the back of this book for simple procedures for best results, plus a guide to the cuts we bought, and cooking and microwave tips.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
If you're looking to elevate your poultry dishes, this cookbook offers a variety of flavorful recipes that are accessible and visually guided. It's perfect for home cooks wanting to impress at the dinner table, with step-by-step instructions and handy tips that make cooking poultry straightforward and enjoyable. Whether you're a beginner or a seasoned chef, you'll find inspiration here to serve up delicious poultry every time.
