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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Chinese Made Easy: Simple, Modern Recipes For Every Day
Chinese Made Easy: Simple, Modern Recipes For Every Day
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With clear, uncomplicated instructions and accessible, supermarket-friendly swaps for traditional Chinese ingredients, Chinese Made Easy demystifies the process of cooking flavourful Chinese dishes at home. Filled with small plates and starters to braises and stews, plus beef, pork, chicken, prawn and vegetarian dishes, this book contains every Chinese recipe you'll ever need.
Starting with the basics, Kwoklyn teaches you the essential techniques used in Chinese cookery, from velveting meat to wok-cooking methods. Then, you'll learn to cook everything from Wontons and Dim Sum to meat-based dishes like Easy Char Siu Pork and Aromatic Braised Beef Stew. And with veggie recipes like Crispy Sticky Tofu, Salt and Pepper Aubergine Fritters and Sweet Soy Spring Onion Noodles, there's a recipe here for everyone.
Discover just how easy it is to recreate your favourite dishes at home, with Chinese Made Easy.
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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One Line Summary
Simple, authentic Chinese recipes for home cooks.
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Who is this book for?
If you're curious about Chinese cuisine but hesitating because of complex techniques, this book might just become your kitchen companion. Kwoklyn's approachable instructions and familiar ingredients make mastering dishes like dim sum or stir-fries feel achievable and fun. It's perfect whether you're a beginner or looking to expand your culinary repertoire with flavorful, everyday meals.