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Cooking With Just Four Ingredients

Cooking With Just Four Ingredients

3.11 (rated by 9 readers on Goodreads)
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over 200 recipes for deliciously tasty, quick and easy dishes, all made with four or fewer ingredients

Details of Book

ISBN13: 9780681280007
ISBN10: 068128000X
Language: English
Publisher: Hermes House
Publication Year: 2005
Format: Hardcover

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Simple, quick recipes for busy cooks.

  • Who is this book for?

    If you're looking for practical and straightforward cooking ideas, this book is a gem. With over 200 recipes requiring only four ingredients, it’s perfect for when you want tasty meals without hassle or fuss. It’s especially appealing for novices or anyone needing to whip something up fast.

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