Magazine F Issue 17 Ice Cream

The theme of the seventeenth Magazine F is ‘Ice Cream’. Ice cream is a popular dessert loved by people of all ages, countries, and social environments. Depending on the milk fat content or manufacturing method, it is divided into various types such as soft cream, gelato, sorbet, and granita, and these are often collectively referred to as ice creams. It is a product that is frozen by adding food or additives such as sugar or flavoring to dairy products, such as milk, which is the raw material. The use of organic ingredients has also spread around the world. Recently, there has been a trend in various industries to consume ice cream as part of branding or promotion, and it is being reborn as a cultural icon once again.