A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
'Medina Kitchen' offers traditional and innovative dishes from home cooks in Morocco, Tunisia, and Libya. These cooks create new recipes by fusing together traditional Arab and Mediterranean food, with a chapter dedicated to each cook.
A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Authentic North African recipes with a modern twist.
Who is this book for?
If you're passionate about exploring rich flavors from Morocco, Tunisia, and Libya, this book is a treasure. It offers a glimpse into home cooks' innovative takes on traditional dishes, making each recipe feel both authentic and refreshingly new. A wonderful read for anyone wanting to bring a taste of North Africa into their kitchen.
