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Real Cooking

Real Cooking

4.2 (rated by 315 readers on Goodreads)
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Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. "Real Cooking" is not about fancy stocks, sauces and spun sugar baskets, but understanding the little things that can turn a simple supper into something sublime. "This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing - these are the things that make something worth eating. And worth cooking." - Nigel Slater.

Details of Book

ISBN13: 9780140252774
ISBN10: 0140252770
Language: English
Publisher: Penguin Uk
Publication Year: 2006
Format: Paperback

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Celebrates simple, satisfying home-cooked food for all.

  • Who is this book for?

    If you're someone who loves the comforting art of home cooking, this book is a treasure. Nigel Slater's focus on the little details that elevate everyday dishes makes it feel like a warm kitchen conversation. It's perfect for those who appreciate the beauty in simple ingredients and want inspiration to make their meals more special.

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