A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Roti King: Classic and Modern Malaysian Street Food

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(rated by 3 readers on Goodreads)

by Sugen Gopal

$32.00

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The wait is over—after more than a decade of cult fame, Roti King finally shares their recipes for flaky, buttery flatbreads along with favorite dishes from their menu. Inspired by chef Sugen Gopal’s Malaysian home cooking, this book features recipes for Roti King classics including Dahl, Nasi Melaka with Fried Chicken, and cheese-filled Roti Murtabak, as well as rice and noodle dishes. Discover the flavors and secrets of Malaysian cuisine and its influences, perfect for recreating these iconic dishes at home.

Details of Book

ISBN13: 9781837832118

ISBN10: 1837832110

Language: English

Publisher: Quadrille

Publication Year: 2025

Format: Hardcover

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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One Line Summary
Authentic Malaysian street food recipes for home cooks.
Who is this book for?
If you've ever wanted to bring Malaysian street food into your kitchen, this book is a treasure. It offers a wonderful mix of traditional and contemporary dishes, all explained in an approachable way, making it feel like a culinary adventure. Food lovers and home chefs alike will enjoy recreating the bold flavors and flaky textures that make Malaysian cuisine so vibrant.

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Roti King: Classic and Modern Malaysian Street Food