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Salads And Dressings: Over 100 Triple-Tested Recipes

Salads And Dressings: Over 100 Triple-Tested Recipes

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Nowadays, salads are a far cry from the limp lettuce leaf and tasteless tomato of yesteryear. This text contains an array of recipes, from nourishing roasted root vegetable to refreshing orange and chicken. Step-by-step photography of essential cooking techniques and nutritional advice is also included.

Details of Book

ISBN13: 9781843404620
ISBN10: 1843404621
Language: English
Publisher: Collins & Brown
Publication Year: 2008
Format: Paperback

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Innovative salads with nutritious, tasty dressing ideas.

  • Who is this book for?

    This book is perfect if you love fresh, flavorful salads and want to expand your recipe repertoire. The clear photos and step-by-step instructions make it easy to master new techniques, while the varied recipes cater to many tastes and dietary needs. You'll find inspiration for both casual lunches and elegant dinners.

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