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Sorcerer's Apprentices: A Season At elBulli

Sorcerer's Apprentices: A Season At elBulli

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This book follows thirty-five young men and women as they struggle to master the cutting-edge techniques, grueling hours, furious creativity, and interpersonal tensions that come with working at this celebrated institution. The author's lively narrative captures a great cast, including a young Korean cook who camps on the doorstep of elBulli until he is allowed to work in the kitchen; an ambitious chef from one of Switzerland's top restaurants struggling to create his own artistic vision of cuisine; and an American couple whose relationship may not withstand the unique pressures of the restaurant.

Details of Book

ISBN13: 9780857202147
ISBN10: 0857202146
Language: English
Publisher: Simon & Schuster
Publication Year: 2011
Format: Paperback

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Behind-the-scenes of culinary innovation at elBulli.

  • Who is this book for?

    If you're curious about the intense world of high-end cuisine and the passion behind culinary masterpieces, this book offers a vivid glimpse. It’s like being a fly on the wall during the relentless pursuit of perfection, capturing both the excitement and the tensions that come with such creative environments. Food lovers and aspiring chefs alike will find it inspiring and revealing.

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