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The Best Of Asian Cooking: 300 Authentic Recipes
The Best Of Asian Cooking: 300 Authentic Recipes
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This volume is packed with ideas and tips on preparing delicious hearty meals. Basic recipes for various spice pastes and stocks ensure robust flavors for dishes that use simple ingredients. Chinese recipes promise heartwarming dishes like Prawn Dumpling Soup and Fried Garlic Pork. For light and refreshing meals, Japanese Teriyaki Chicken and Sukiyaki Beef Bowl are satisfying dishes. Also, tuck into popular Korean cuisine like Ginseng Chicken Stew and Kimchi Stew. Put a sweet end to your meal with Filipino Créme Caramel or Nyonya-Style Pancakes.
With these time-tested recipes, whipping up great meals in your own kitchen has never been easier.
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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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One Line Summary
A flavorful tour of authentic Asian cooking recipes.
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Who is this book for?
If you're curious about exploring Asian flavors at home, this book is an inviting guide. It offers a rich variety of traditional recipes that promise to bring vibrant, hearty, and comforting dishes right to your kitchen table. Whether you're a seasoned cook or just starting out, you'll find this volume inspiring for creating delicious Asian meals.