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The Food of Malaysia: Authentic Recipes From the Crossroads of Asia

The Food of Malaysia: Authentic Recipes From the Crossroads of Asia

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The remarkable diversity of Malaysia and its exciting cuisines are brought to life in this unique collection of recipes. Color photos coupled with information on ingredients and technique make this an ideal introduction to the "Crossroads of Asia".

Details of Book

ISBN13: 9789625930015
ISBN10: 9625930019
Language: English
Publisher: Tuttle Pub
Publication Year: 1996
Format: Paperback

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Discover Malaysia's diverse, flavorful culinary heritage.

  • Who is this book for?

    If you love exploring new cuisines, this book transports you straight to Malaysia's vibrant food scene. The detailed recipes and beautiful photos make it feel like a culinary adventure, even from your kitchen. It’s perfect for food lovers eager to try authentic Asian dishes.

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