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The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home

The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home

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The celebrated Boston restaurant owner teams up with one of the city's great pastry chefs to offer these tasty recipes for mango tart tartin, butterscotch pudding in chocolate crumb crust, chocolate lace cigarettes, among other scrumptious desserts.

Details of Book

ISBN13: 9780684823355
ISBN10: 0684823357
Language: English
Publisher: Simon & Schuster
Publication Year: 2000
Format: Hardcover

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Elegant restaurant desserts for home bakers and dessert lovers.

  • Who is this book for?

    If you enjoy creating restaurant-quality desserts at home, this book is packed with inspiring recipes like mango tart tartin and decadent puddings. The collaboration between a renowned restaurant owner and a top pastry chef brings a blend of professional techniques and accessible ingredients that will truly elevate your dessert game. It’s perfect for anyone looking to impress guests or indulge in sophisticated sweets.

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