Whats Cooking: Low Fat Cooking

Whats Cooking: Low Fat Cooking

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The unique pocket-sized format of these four new cookbooks makes them perfect for carrying to the store while shopping for each recipe's ingredients, as well as for in-kitchen use. Each book focuses on one of today's most popular genres of cooking and includes simple instructions and step-by-step color photographs on how to make a variety of exciting dishes. The small format makes these cookbooks not only unique, but also extremely practical. These portable books can go everywhere the home cook goes -- to the market, to the kitchenware store, and to the stove.

Details of Book

ISBN13: 9781840841732
ISBN10: 1840841737
Language: English
Publisher: Dempsey Parr
Publication Year: 1998
Format: Hardcover

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A note on book covers: while we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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  • One Line Summary

    Compact, portable guides to easy low-fat cooking.

  • Who is this book for?

    If you're looking to keep healthy eating simple and accessible, this series is a perfect choice. The pocket-sized design makes it easy to carry and reference, whether you're shopping or cooking. The clear instructions and vibrant photos help demystify low-fat recipes, making them appealing for both beginners and busy home cooks.

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