Wine

Finally in paperback, here is the classic book on wine by renowned wine expert and connoisseur Hugh Johnson. Originally published nearly twenty years ago, "Wine" was acclaimed as a superb guide to the appreciation and understanding of wine. It remains a definitive text, covering the entire process of winemaking from grape to table, including soil, vintages, shipping, bottling, and sales—providing essential knowledge for wine lovers. The book also explores the history and lore of wine-making, such as Dom Perignon's discovery of champagne and the role of American vines in French wine history. With full-color photographs, vintage charts, and Hugh Johnson's engaging style, "Wine" continues to be the foremost contemporary essay on the subject.